Pepper Place Featured in The New York Times

/, Latest News/Pepper Place Featured in The New York Times

Lakeview’s Pepper Place Market was recently featured in The New York Times, did you catch it? Here’s what their writer had to say about our beautiful market!

“Over a hundred farm stands, food stalls and craft sellers sprout each Saturday morning from April to December at the popular Market at Pepper Place in the parking lot of a handsome brick complex that used to house a Dr Pepper factory. Graze for blackberries, buttery poundcake (made with a recipe by a matriarch named Big Mama) and sheep’s milk dulce de leche. For a sit-down meal, head to OvenBird, whose cast iron hearth sends out Spanish-meets-Southern dishes like fried chicken with chorizo ($13) and a pork belly B.L.T. with piparra chile ($15).”

Read the full article here.

2017-06-27T00:11:54+00:00Food, Latest News|